I ordered a century egg pork congee. The wait wasn't too long, so I was eating in no time. I was pretty disappointed. I found the porridge lacked depth. It was salty, but otherwise bland. Wasn't what I was looking for in a congee. I prefer Ah Chang's one that we frequent for lunch. So this one was tossed out of the equation in that one-off incident.
No comments:
Post a Comment